Tuscany, the land of wine and oil. With this in mind the Moretti Cuseri family decided to produce their extravirgin olive oil, keeping with the traditions of land. An oil obtained from a variety of classic olives of the region: Frantoio, Leccino, Moraiolo grown with the most modern agricultural techniques and methods of extraction. Looking towards the future while revering local traditions. Extra Virgin Olive Oil, Fruity, Balanced and Harmonious, releases the typical fragrances of its area of origin located in the heart of Tuscany. Intense the scent of Artichoke, followed by aftertastes of Green Olive and Almond. Its excellent organoleptic characteristics are the classic ones of Very High Quality Extra Virgin Olive Oil.